Old-School Garlic Bread

Ingredients

  • ½ cup (1 stick) unsalted butter
  • ¼ cup extra-virgin olive oil
  • 2 garlic cloves, peeled, crushed
  • Large handful of fresh flat-leaf parsley leaves, finely chopped
  • 1 baguette
  • Kosher salt
  • Finely grated Parmesan

1. Preheat oven to 450°F. Heat butter and oil in a small saucepan over medium heat. Add garlic and parsley and cook, stirring occasionally, until butter is completely melted. 2. Slice bread in half lengthwise, then place on a baking sheet and brush cut sides with butter mixture. 3. Slice crossw...

View full recipe at SpringPad

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