Oma's Apfelkuchen

Ingredients

  • 2/3 cup
  • margarine, plus some for the form
  • 2/3 cup
  • sugar
  • 2/3 cup
  • sugar
  • 2 teaspoons
  • + 53 more ingredients
    • vanilla sugar
    • 2 teaspoons
    • vanilla sugar
    • 1 pinch
    • salt
    • 1 pinch
    • salt
    • 2 -3 drops
    • almond extract
    • (optional)
    • 2 -3 drops
    • almond extract
    • (optional)
    • 2
    • eggs
    • 2
    • eggs
    • 1 cup
    • flour
    • 1 cup
    • flour
    • 1 teaspoon
    • baking powder
    • 1 teaspoon
    • baking powder
    • ½ cup
    • ground almonds
    • (optional)
    • ½ cup
    • ground almonds
    • (optional)
    • 8
    • apples
    • (approx.)
    • 8
    • apples
    • (approx.)
    • 1
    • lemon, juice of
    • (optional)
    • 1
    • lemon, juice of
    • (optional)
    • ¼ cup
    • slivered almond
    • (optional)
    • ¼ cup
    • slivered almond
    • (optional)
    • 1 teaspoon
    • icing sugar, for dusting
    • 1 teaspoon
    • icing sugar, for dusting

1 Preheat oven to 350 degrees. 2 Beat the butter or margarine with a wooden spoon or mixer until creamy. Slowly add the sugar, together with the vanilla sugar, salt and almond extract, alternating with the eggs. Mix the dough until it is very foamy and the sugar has been thoroughly dissolved. Si...

View full recipe at SpringPad

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