Onion-Bacon Dip

Ingredients

• Garnish: chopped fresh chives
• 1 large leek
• 6 bacon slices
• 1 large sweet onion, minced
• 1 (8-oz.) package cream cheese, softened
• 1 cup sour cream
• ½ teaspoon salt
• + 2 more ingredients
• • 1 (2-lb.) acorn squash
  • Assorted multigrain and vegetable chips

1. Remove and discard root ends and dark green top of leek. Cut in half lengthwise, and rinse thoroughly under cold running water to remove grit and sand; thinly slice leek. 2. Cook bacon in a large skillet over medium-high heat 6 to 8 minutes or until crisp; remove bacon, and drain on paper towe...

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