Ooey-Gooey Butter Cake - Recipe.com

Ingredients

  • Crust: see savings
  • 1 box (18.25 ounces) yellow cake mix see savings
  • 1 large egg see savings
  • ½ cup (1 stick) unsalted butter, melted see savings
  • Filling: see savings
  • 1 package (8 ounces) cream cheese, at room temperature see savings
  • 2 large eggs see savings
  • + 3 more ingredients
    • 1 teaspoon vanilla extract see savings
    • ½ cup (1 stick) unsalted butter, melted see savings
    • 1 box (16 ounces) confectioners' sugar, plus a little more for dusting see savings

1. Heat oven to 350 degrees. Lightly spray a 13 x 9 x 2-inch baking pan with nonstick cooking spray. 2. Crust: In a large bowl, combine cake mix, egg and melted butter. Mix well until dry ingredients are moistened. Pat lightly into prepared baking pan, covering bottom and sides of pan. 3. Filling...

View full recipe at SpringPad

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