Ooey Gooey Cake 3


  • 1 box(es) devils food cake mix
  • 1 jar(s) Caramel Butterscotch Topping
  • 1 can(s) Eagle Brand Sweetened Condensed Milk
  • 1 package(s) semi-sweet chocolate chips (12 ounce package)
  • 4 size Snicker Candy Bars (Freeze) (regular)
  • 2 package(s) Cool Whip (8 ounce pkg)

Prepare cake mix according to directions on box. (Bake in a 13X9" cake pan.) Remove cake from oven when done. Make holes in cake with straw. Pour butterscotch topping on cake. Place cake back in warm oven (Oven is turned off!) for 10 minutes. Remove cake and pour sweetened condensed milk over top...

View full recipe at RecipeTips.com


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