Orange-and-Avocado Salad

Ingredients

  • 2 tablespoons white wine vinegar
  • ¼ to 1/2 teaspoon hot pepper sauce
  • 1 ½ teaspoons sugar
  • 3 tablespoons water
  • 3 tablespoons water
  • ½ teaspoon salt
  • ¾ cup chopped peeled avocado
  • + 11 more ingredients
    • 6 cups tightly packed torn curly leaf lettuce
    • 1 ½ teaspoons sugar
    • ½ teaspoon salt
    • ¾ cup chopped peeled avocado
    • 2 tablespoons white wine vinegar
    • 6 cups tightly packed torn curly leaf lettuce
    • ¼ teaspoon pepper
    • ¼ teaspoon pepper
    • 1 ½ cups fresh orange sections (about 3 large)
    • ¼ to 1/2 teaspoon hot pepper sauce
    • 1 ½ cups fresh orange sections (about 3 large)

Combine first 3 ingredients in a bowl, and toss gently to mix. Combine sugar and the next 5 ingredients in a small bowl; stir with a whisk until blended. Pour over salad; toss gently to coat.

View full recipe at My Recipes

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