Orange- and Lime-Marinated Lamb Kebabs

Orange- and Lime-Marinated Lamb Kebabs
Photo by www.epicurious.com

Ingredients

  • ¼ cup fresh lime juice
  • ½ cup olive oil
  • 6 12-inch metal skewers
  • ¼ cup soy sauce
  • 1 teaspoon salt
  • 2 teaspoons ground cumin
  • 2 teaspoons ground black pepper
  • + 8 more ingredients
    • 2 teaspoons grated lime peel
    • 1 3 1/2-pound boneless leg of lamb, all fat and sinew trimmed
    • 3 garlic cloves
    • ¾ cup orange juice
    • 1 tablespoon fresh oregano
    • 1 red onion
    • 1 tablespoon canned chipotle chilies
    • 3 fresh poblano chilies

Place lamb cubes in large resealable plastic bag. Whisk orange juice and next 10 ingredients in medium bowl to blend. Pour over lamb in plastic bag. Seal bag and refrigerate overnight, turning occasionally. Drain lamb. Prepare barbecue (medium-high heat). Alternate 4 lamb cubes, 4 onion pieces, a...

View full recipe at Epicurious

Comments


Recipe Downloader

RiceSelect

Best Wine Deals

See More Deals »






Snooth Media Network