Orange Tea Cakes

Ingredients

• ²/₃ cup buttermilk
• ½ cup orange juice
• ²/₃ cup sugar
• 1 teaspoon baking powder
• ½ teaspoon salt
• 1 large egg
• ¼ teaspoon baking soda
• + 3 more ingredients
• • 2 tablespoons grated orange peel
  • 2 cups all-purpose flour
  • ½ cup (1/4 lb.) butter, at room temperature

1. In a bowl, with a mixer on high speed, beat butter and sugar until smooth. Add egg and beat well. Beat in orange juice. 2. In another bowl, mix flour, orange peel, baking powder, salt, and baking soda. Stir half the flour mixture into the butter mixture, then the buttermilk, followed by the re...

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