Orange Tea Cooler

Ingredients

  • 2 family-size tea bags or 5 regular-size tea bags
  • 2 cups water
  • 1 quart boiling water
  • 1 1/3 cups cranberry juice cocktail, chilled
  • 2 ½ cups orange juice
  • 1 ¾ cups sugar
  • 2 (2 1/2-inch) cinnamon sticks
  • + 1 more ingredients
    • 1 teaspoon whole cloves

Combine first 4 ingredients; stir in 1 quart boiling water. Cover and steep 5 minutes.

Pour mixture through a fine wire-mesh strainer into a large pitcher, discarding tea bags and spices. Stir in orange juice, 2 cups water, and cranberry juice. Chill. Serve over ice, if desired.

View full recipe at My Recipes

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