Oranges with Grand Marnier and Cookies

Oranges with Grand Marnier and Cookies
Photo by Leo Gong

Ingredients

  • Greek yogurt or sweetened sour cream
  • Crystallized ginger
  • 6 tablespoons sugar
  • 6 oranges
  • 12 tablespoons Grand Marnier
  • Cookies

Peel oranges, then cut horizontally into slices. Sprinkle each sliced orange with 1 tablespoon sugar, 2 tablespoons Grand Marnier, and slivered crystallized ginger. Top with Greek yogurt or sweetened sour cream. Serve with your favorite cookies.

View full recipe at Epicurious

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