Original Ranch® Mashed Potatoes Recipe : : Recipes : Food Network


  • 1/3 cup half-and-half
  • Salt and pepper to taste
  • 3 tablespoons butter, softened
  • 2 tablespoons Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
  • 2 pounds Idaho potatoes, peeled and chopped
  • 1 tablespoon (7 ounces) canned chipotle peppers in adobo sauce

Place potatoes in large pan with water over high heat and boil until tender but still firm, about 15-20 minutes. Heat butter, half-and-half and peppers in saucepan over low heat until combined. Drain potatoes and place in mixer with butter sauce. Add dressing mix and process until smooth. Season ...

View full recipe at SpringPad


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