Original Toll House(r) Cookies


  • 1 cup butter, softened
  • 2 ¼ cups all-purpose flour
  • 1 cup chopped pecans
  • 1 teaspoon vanilla extract
  • 2 eggs
  • ¾ cup sugar
  • 1 teaspoon baking soda
  • + 3 more ingredients
    • 1 (12-ounce) package semi-sweet chocolate morsels
    • ¾ cup firmly packed brown sugar
    • 1 teaspoon salt

Cream butter in a large mixing bowl; gradually add sugar, beating until light and fluffy. Add eggs and vanilla; beat well. Combine flour, soda, and salt in a small mixing bowl; gradually add to creamed mixture, stirring well. Stir in chocolate morsels and pecans. Drop dough by heaping teaspoonful...

View full recipe at My Recipes


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