Orzo with no cheese

Ingredients

• 2 tablespoon(s) olive oil
• 2 tablespoon(s) lime juice
• 1 teaspoon(s) olive oil
• ½ cup(s) onions, finely chopped
• 1 cup(s) fresh corn
• 2 teaspoon(s) parsley, finely chopped
• ½ cup(s) sun dried tomatoes, chopped and diced
• + 1 more ingredients
• • 2 cup(s) orzo, uncooked

Make orzo according to package directions; drain and set aside. Place the corn and onions on a baking sheet and spray with 1 tsp. olive oil and roast until the slightest bit golden. Remove from oven and turn off. Toss the cooked orzo and the rest of the ingredients till combined. That's it! Serve...

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