Oven-Fried Potato Chips with Thyme

Ingredients

  • 3 russet (baking) potatoes
  • 1 ½ teaspoons dried thyme
  • 6 tablespoons vegetable oil

Preheat oven to 400°F. Brush 2 large baking sheets well with some oil. Peel potatoes and with a mandoline or other hand-held slicing device cut length-wise into 1/8-inch-thick slices. Immediately arrange potatoes in one layer on baking sheets and brush with remaining oil. Bake potatoes in middle ...

View full recipe at Epicurious

Comments


Best Wine Deals

See More Deals





Snooth Media Network