Oven-Fried Sweet Potatoes

Oven-Fried Sweet Potatoes
Photo by HOWARD L. PUCKETT

Ingredients

  • ¼ teaspoon salt
  • 1 tablespoon olive oil
  • 1 tablespoon finely chopped fresh parsley
  • ¼ teaspoon pepper
  • 1 teaspoon grated orange rind
  • Vegetable cooking spray
  • 4 medium sweet potatoes, peeled and cut into 1/4-inch slices (about 1 1/2 pounds)
  • + 1 more ingredients
    • 1 small garlic clove, minced

Combine the first 4 ingredients in a large bowl; toss gently to coat. Arrange sweet potato slices in a single layer on a large baking sheet coated with cooking spray. Bake at 400° for 30 minutes or until tender, turning the potato slices after 15 minutes. Combine parsley, orange rind, and garlic ...

View full recipe at My Recipes

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