Oven-roasted tomatoes with feta
- 450g/1lb good quality Greek feta cheese
- freshly ground black pepper
- 1½ tsp sea salt flakes
- 1 tsp fresh thyme leaves
- 750g/1½lb ripe plum
- 6 tbsp extra virgin oil
1. Preheat the oven to 240C/475F/Gas 9. Oil a shallow roasting tin with 2 tbsp of the oil. 2. Cut the tomatoes in half lengthways and lay them cut-side up in the tin. 3. Sprinkle over the thyme and some salt and pepper and roast for 15 minutes. 4. Reduce the oven temperature to 150C/300F/Gas 2...