Pakora

Ingredients

• 1 tablespoon lemon juice
• ¼ teaspoon baking soda
• ½ teaspoon cumin coriander powder
• ½ teaspoon garam masala
• ½ teaspoon chili powder
• ½ teaspoon salt
• ¹/₈ teaspoon turmeric
• + 6 more ingredients
• • 1 small potato (diced)
  • 1 carrot (diced)
  • ½ cup frozen peas (thawed)
  • 1 cup gram flour
  • 1 tablespoon oil
  • ½ cup fine semolina

1 Combine semolina and oil and mix until the semolina is coated with oil. 2 Sift the gram flour in and stir. Add the salt, tumeric, chili, garam masala and cumin-coriander powder. 3 Add the warm water slowly to make a thick batter. It should be runny enough to pour though. 4 Add the diced peas...

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