Pan-Seared Oatmeal with Warm Fruit Compote and Cider Syrup

Ingredients

• ¼ cup packed brown sugar
• ¼ teaspoon salt
• 1 ½ cups steel-cut (Irish) oats
• Cooking spray
• ¼ cup butter, divided
• 3 cups water
• 1 cup fat-free milk
• + 9 more ingredients
• • Syrup:
  • 2 cups apple cider
  • Compote:
  • 2 cups water
  • 1 (7-ounce) package dried mixed fruit bits
  • Oatmeal:
  • ¼ cup packed brown sugar
  • ½ teaspoon ground cinnamon
  • ½ teaspoon ground cinnamon

To prepare syrup, bring cider to a boil in a small saucepan over medium-high heat. Cook until reduced to 1/3 cup (about 20 minutes); set aside. To prepare compote, combine 2 cups water, 1/4 cup sugar, 1/2 teaspoon cinnamon, and dried fruit in a medium saucepan; bring to a boil. Reduce heat, and s...

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