Pancake Muffins (Aunt Jemima Recipe)

Ingredients

  • 2 cups aunt jemima whole wheat blend pancake mix
  • ½ teaspoon ground cinnamon
  • 2/3 cup 2% low-fat milk (I used skim)
  • 1/3 cup honey
  • 1 egg, slightly beaten
  • ¼ cup vegetable oil (I used olive oil because that's all I had)
  • 1 teaspoon vanilla extract

1 Preheat oven to 425. 2 Spray 12 muffin cups with nonfat cooking spray or line with paper baking cups. 3 Combine pancake mix and cinnamon in medium bowl. 4 Combine honey, egg, oil, milk and vanilla in small bowl with wire wisk; add to dry mixture. Mix just until dry ingredients are moistened....

View full recipe at SpringPad

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