Papas Chorreadas (Colombia, South America)

Ingredients

• 6 large
• potatoes, cooked & peeled
• 6 large
• potatoes, cooked & peeled
• 2 tablespoons
• olive oil
• 2 tablespoons
• + 19 more ingredients
• • olive oil
  • 1 medium
  • onion, chopped
  • 1 medium
  • onion, chopped
  • 2 large
  • tomatoes, chopped
  • 2 large
  • tomatoes, chopped
  • salt
  • pepper, to taste
  • ½ cup
  • cream
  • ½ cup
  • cream
  • 1 cup
  • muenster cheese, grated
  • 1 cup
  • muenster cheese, grated

1 Saute onion in oil until soft, about 10 minutes. 2 Add tomatoes, salt and pepper. Saute 5 minutes. 3 Stir in cream & cheese until cheese begins to melt. 4 Arrange potatoes on serving platter and top with sauce. 5 Enjoy! 6 Serves 6.

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