Parker House Rolls

Ingredients

• more melted butter
• 4 ½ - 5 cups bread flour
• 2 eggs
• ¼ cup sugar
• ¼ tsp salt
• ½ cup butter melted
• 2 cups warm milk
• + 1 more ingredients
• • ¼ ounce (1 packet) active dry yeast

Warm the milk in a small saucepan over low heat. Mix 1/3 of the milk with the dry yeast in a small bowl and let sit until bubbly. In a large bowl, combine remaining milk, melted butter, salt and sugar and beat until the sugar is dissolved. Then add the beaten eggs and bubbly yeast. Add f...

View full recipe at Chow