Parkerhouse Rolls

Ingredients

  • 3 Eggs
  • 1 tablespoon(s) sugar (combine w/yeast)
  • 1 teaspoon(s) Salt
  • 1 cubes butter
  • 2 cup(s) warm milk
  • ½ cup(s) sugar
  • 2 tablespoon(s) yeast
  • + 2 more ingredients
    • ½ cup(s) water to dissolve yeast
    • 6 cup(s) Bread Flour

Place butter and sugar in large bowl - pour heated milk over the top and let stand. In small glass bowl, mix yeast with water and 1 T sugar - let stand for 5 minutes. Add eggs and yeast to other mixture. Gradually add flour and salt. Beat well with spoon. No kneading. Cover with cloth and let ris...

View full recipe at RecipeTips.com

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