Parmesan Orzo

Ingredients

• 2 tablespoons diced pimientos
• ¹/₈ teaspoon pepper
• ¹/₈ teaspoon salt
• 1 tablespoon grated Parmesan cheese
• 2 tablespoons milk
• 2 tablespoons spreadable chive and onion cream cheese
• ¹/₃ cup chopped green onions
• + 1 more ingredients
• • ²/₃ cup uncooked orzo pasta

1. Cook pasta according to package directions, adding onions during the last 2 minutes of cooking time. Meanwhile, in a small mixing bowl, beat the cream cheese, milk, Parmesan cheese, salt and pepper until smooth; stir in pimientos. Drain pasta; add to cream cheese mixture and toss to coat.

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