PARSI PORA (Omelet)

Ingredients

  • 2 tbsp oil
  • 2 tbsp ghee or oil
  • pinch turmeric
  • pinch chili powder
  • pinch black pepper
  • ¼ tsp salt
  • 1 small piece of ginger
  • + 4 more ingredients
    • 9 coriander leaves
    • 2 green chilies
    • 1 onion
    • 2 eggs

Chop the onions. ginger, coriander leaves and chilies fine. In a bowl, beat the eggs well. Add in all the above ingredients. In a frying pan heat the oil till hot and pour the mixture in. Sprinkle a little oil over the top, taking the oil from the pan. As soon as the lower side is cooked and tu...

View full recipe at Chow

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