Pasta Margherita

Ingredients

• ¼ cup chopped green onions (about 2)
• 1 (16-ounce) package cherry tomatoes, halved
• 1 teaspoon bottled minced garlic
• ½ cup chopped fresh basil
• 8 ounces uncooked angel hair pasta
• ½ cup (2 ounces) diced fresh mozzarella
• ½ teaspoon black pepper
• + 3 more ingredients
• • ½ teaspoon salt
  • 2 teaspoons olive oil
  • ½ cup (2 ounces) preshredded Parmesan cheese

Cook pasta according to package directions, omitting salt and fat. Drain. Place in a large bowl. While pasta cooks, combine basil, onions, minced garlic, and tomatoes in a food processor. Pulse 10 times or until coarsely chopped. Add Parmesan to pasta, stirring until cheese melts. Stir in tomato ...

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