Pasta Margherita

Pasta Margherita
Photo by www.myrecipes.com

Ingredients

  • 1 jar (1 lb. 10 oz.) Ragu Old World Style Margherita Smooth Pasta Sauce, heated
  • 1 pound penne pasta, cooked and drained
  • 4 ounces pepperoni, sliced or cubed (optional)
  • ¼ cup thinly sliced loosely packed fresh basil leaves
  • 1 pound mozzarella cheese, cubed or shredded

Toss all ingredients in a large serving bowl. Mangia! Preparation time: 25 Minute(s) Cook time: 0 Minute(s)

View full recipe at My Recipes

Comments

Variations on Pasta Margherita

  • Pasta Margherita
    • 1/2 cup (2 ounces) preshredded Parmesan cheese
    • 1/2 teaspoon salt
    • 1/2 cup (2 ounces) diced fresh mozzarella
    • 8 ounces uncooked angel hair pasta
    • +5 other ingredients


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