Pasta with Pesto, Broccoli, and Potatoes

Pasta with Pesto, Broccoli, and Potatoes
Photo by Pornchai Mittongtare

Ingredients

  • 1 cup Classic Pesto
  • 1 pound broccoli
  • 4 red-skinned potatoes
  • 1 pound linguine
  • Freshly grated Parmesan cheese

Cook potatoes in large pot of boiling salted water until tender, about 10 minutes. Using slotted spoon, transfer potatoes to cutting board; return water to boil. Add broccoli; cook 3 minutes. Using slotted spoon, transfer broccoli to large bowl; return water to boil. Add linguine and cook until t...

View full recipe at Epicurious

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