Pea Garden Salad

Ingredients

  • 1 can(s) Lesueur peas
  • 1 can(s) French cut green beans
  • 1 can(s) shoe peg corn
  • 1 jar(s) pimiento (small jar)
  • 1 cup(s) diced Celery
  • ½ cup(s) chopped onion
  • 1 cup(s) diced green pepper
  • + 5 more ingredients
    • ½ cup(s) sugar
    • ½ cup(s) vinegar
    • ½ cup(s) salad oil
    • 1 teaspoon(s) pepper
    • Dressing

Drain beans, corn, peas, and pimiento. Add celery, onion, and green pepper. For dressing, bring all ingredients to a boil. Cool and pour over vegetables. Marinate in the refrigerator overnight. Keeps 1 month or more.

View full recipe at RecipeTips.com

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