Peach and Poppy Seed Bread

Ingredients

  • ¾ cup turbinado sugar
  • ½ cup applesauce
  • 2 cups whole wheat flour
  • 2 tablespoons poppy seeds
  • ¼ teaspoon almond extract
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • + 3 more ingredients
    • 3 large peaches, peeled and chopped
    • 3 eggs
    • 2 tablespoons honey

1. Preheat oven to 350 degrees F (175 degrees C). Prepare 2 9x5-inch bread pans with cooking spray. 2. Stir the applesauce, sugar, honey and eggs together in a bowl; fold the chopped peaches into the applesauce mixture. Add the baking soda, vanilla extract, almond extract, poppy seeds, and flour...

View full recipe at SpringPad

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