Peach and Prosecco Ice

Peach and Prosecco Ice
Photo by Charles Schiller

Ingredients

  • ¼ cup orange juice
  • ½ cup water
  • ¾ cup sugar
  • 1 cup Prosecco or other sparkling white wine
  • 1 16-ounce bag frozen peaches

Stir first 3 ingredients in medium bowl until sugar dissolves. Blend peaches and reserved peach juices in processor until peaches are finely chopped. With machine running, gradually pour in sugar syrup; process until smooth. Add Prosecco and blend well. Transfer mixture to container. Cover and fr...

View full recipe at Epicurious

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