Peach Cobbler

Peach Cobbler
Photo by Oxmoor House

Ingredients

  • ¼ cup plus 2 tablespoons chilled stick margarine, cut into 6 pieces
  • ¼ teaspoon salt
  • ¼ cup plus 2 tablespoons ice water
  • 1 tablespoon sugar
  • ¼ cup slivered almonds
  • 6 cups peeled, sliced peaches (about 3 3/4 pounds)
  • 1 egg, lightly beaten
  • + 8 more ingredients
    • ¾ cup firmly packed brown sugar, divided
    • Vegetable cooking spray
    • 2 ½ tablespoons all-purpose flour
    • 1 teaspoon ground cinnamon
    • 1 tablespoon vanilla extract
    • 1 tablespoon sugar
    • 1 teaspoon water
    • 2 cups all-purpose flour

Position knife blade in food processor bowl; add first 3 ingredients, and pulse 2 or 3 times. Add margarine pieces, and pulse 10 times or until mixture resembles coarse meal. With processor running, slowly add ice water through food chute, processing just until combined (do not form a ball). Gent...

View full recipe at My Recipes

Comments

Variations on Peach Cobbler

  • Peach Cobbler
    • 4 pounds ripe peaches, peeled, pitted, and sliced into 1/2-inch-thick wedges (about 12 cups; see notes)
    • 1 1/2 teaspoons grated lemon peel
    • +8 other ingredients
  • Peach Cobbler
    • 1 tablespoon sugar
    • 1 egg
    • 1 teaspoon ground cinnamon
    • 3/4 cup firmly packed brown sugar, divided
    • Vegetable cooking spray
    • 1/4 teaspoon salt
    • +8 other ingredients
  • Peach Cobbler
    • 1/2 cup butter or margarine
    • Pie Strip Pastry
    • 2 tablespoons all-purpose flour
    • 1 1/2 cups water
    • +4 other ingredients
  • Peach Cobbler
    • 6 cups diced peeled peaches (about 2 3/4 pounds)
    • 1/2 cup all-purpose flour
    • 2 tablespoons butter or stick margarine, melted
    • +24 other ingredients
  • Peach Cobbler
    • 2 cups all-purpose flour
    • 3/4 teaspoon salt
    • 1 tablespoon fresh lemon juice
    • Sugar
    • 1 cup sugar, divided
    • 2 tablespoons water
    • +8 other ingredients
  • Peach Cobbler
    • 1 tablespoon fresh lemon juice
    • 3/4 stick unsalted butter
    • 1/2 teaspoon salt
    • 1 teaspoon baking powder
    • 1/4 cup water
    • 1/4 cup sugar
    • 1/2 cup sugar
    • +2 other ingredients

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