Peach-Raspberry Cobbler

Peach-Raspberry Cobbler
Photo by Sara Gray

Ingredients

  • 2 (6-ounce) containers fresh raspberries
  • 1 cup sugar
  • 1 cup brown sugar
  • ½ cup regular oats
  • ½ cup chopped walnuts
  • 2 cups all-purpose flour
  • ¾ cup butter, cut into small pieces
  • + 5 more ingredients
    • ¼ teaspoon salt
    • 2 tablespoons all-purpose flour
    • Garnish: vanilla ice cream, whipped cream
    • 10 cup thick-sliced peaches (8 large peaches)
    • 1 tablespoon vanilla extract

Whisk together first 3 ingredients in a medium bowl. Place peach slices in a large bowl. Sprinkle sugar mixture over peaches, and toss until combined. Sprinkle vanilla over peach mixture, add raspberries, and toss gently. Let stand while preparing topping. Whisk together brown sugar and 2 cups fl...

View full recipe at My Recipes

Comments

Variations on Peach-Raspberry Cobbler

  • Peach-Raspberry Cobbler
    • Crust:
    • 1 1/2 c all-purpose flour
    • 1/2 c ground pecans
    • 1 1/2 T granulated sugar
    • 3 T cold unsalted butter, cut into small pieces
    • +10 other ingredients

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