PEACHES & CREAM FRENCH TOAST

Ingredients

• 1 teaspoon(s) vanilla extract
• 1 ½ cup(s) half and half cream
• 12 eggs
• 1 package(s) cream cheese, cubed (8 ounces pkg)
• 1 loaf day-old French bread, cubed (1 pound loaf)
• 1 can(s) sliced peaches, drained (29 ounces can)
• 2 tablespoon(s) Corn Syrup
• + 2 more ingredients
• • ½ cup(s) butter, cubed
  • 1 cup(s) packed brown sugar

In a small saucepan, combine the brown sugar, butter and corn syrup. Cook and stir over medium heat until sugar is dissolved' pour into a greased 13 x9" baking dish. Arrange peaches in dish. Place half of the bread cubes over peaches. Layer with cream cheese and remaining bread. Place the eggs, c...

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