Peanut Brittle 10

Ingredients

  • 1 teaspoon(s) Salt
  • 2 cup(s) raw peanuts
  • 1 ½ teaspoon(s) soda
  • 1 cup(s) light corn syrup
  • 2 cup(s) sugar
  • ½ cup(s) hot water
  • 1 teaspoon(s) butter
  • + 1 more ingredients
    • 1 teaspoon(s) vanilla

Combine sugar, syrup, water and salt. Bring to a boil and add peanuts. Cook until nuts snap and syrup begins to turn color. Add butter and vanilla. Cook until amber colored and continue cooking slowly to 300° on candy thermometer, stirring well. Remove from heat and add baking soda, stirring well...

View full recipe at RecipeTips.com

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