Recipe Pairing Guides » Peanut Brittle 42

Peanut Brittle 42

Ingredients

  • 1 cup(s) white syrup
  • ½ pound(s) raw peanuts
  • 2 cup(s) sugar

Place these ingredients in pan and cook, stirring once in a while until it turns light brown. Remove from heat and add 1 tsp. of baking soda and 1 T. butter. Pour at once on buttered cookie sheet. Break into pieces when cooled.

View full recipe at Recipe Tips

Comments

What wines go with Peanut Brittle 42?

Dessert Wines from the U.S.A.
  • Kendall-Jackson Kendall-Jackson Vintner's Reserve Riesling
  • Kendall Jackson Riesling Vintner's Reserve
  • Horton Vineyards Pear Orange County Pear Port
  • Merryvale Antigua
  • Tomasello Winery Vidal Ice Wine
Malmsey Wines from Madeira
  • Broadbent Madeira Malmsey Years Old
  • Blandy's Madeira Malmsey Vintage
  • Blandy's Madeira Malmsey Colheita
  • Blandy Madeira Malmsey Years
  • Rare Wine Co. Madeira Historic Series New York Malmsey Special Reserve

Recipe Downloader

RiceSelect

Best Wine Deals

See More Deals »

Community Activity