Peanut Brittle

Ingredients

  • 2 cup(s) sugar
  • 2 cup(s) raw peanuts
  • ½ teaspoon(s) salt
  • 2 tablespoon(s) butter, plus extra for pan and fingers
  • 1 teaspoon(s) baking soda
  • ½ teaspoon(s) vanilla (optional)
  • 1 cup(s) water
  • + 1 more ingredients
    • 1 cup(s) corn syrup , preferably light

Mix together in a 3-quart, heavy bottom saucepan the sugar, water, corn syrup, salt, and peanuts. Stir over low heat until well blended, then raise heat to medium-high and boil without stirring to 300° F. on a candy thermometer. If working without a thermometer, see the TIP below. While syrup co...

View full recipe at RecipeTips.com

Comments

Variations on Peanut Brittle

  • Peanut Brittle
    • 1 cup light corn syrup
    • 2 cups lightly unsalted shelled peanuts
    • 1 cup sugar
    • 1 tablespoon baking soda
  • Peanut Brittle
    • 1 teaspoon vanilla extract
    • 2 cups sugar
    • 1/2 teaspoon baking soda
    • 2 1/2 cups raw peanuts
    • 1 cup light corn syrup
    • 1 teaspoon water


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