Peanut Butter and Banana Sundaes

Peanut Butter and Banana Sundaes
Photo by Romulo Yanes


  • 1 tablespoon light corn syrup
  • 2 firm-ripe bananas
  • 1 2/3 cups half-and-half
  • ¼ teaspoon salt
  • 1 ½ pints premium vanilla ice cream
  • chocolate toffee candy such as a Heath bar
  • ¾ cup creamy peanut butter (not natural)
  • + 1 more ingredients
    • ½ cup light brown sugar

Bring half-and-half, brown sugar, corn syrup, and salt to a boil in a 2-quart heavy saucepan over moderately high heat, whisking until smooth. Remove from heat and whisk in peanut butter until smooth. Transfer to a glass measure or small heatproof pitcher and cool slightly, about 5 minutes. Divid...

View full recipe at Epicurious


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