Peanut Butter-Banana Spirals

Peanut Butter-Banana Spirals
Photo by Karry Hosford


  • ¼ teaspoon ground cinnamon
  • 4 (8-inch) fat-free flour tortillas
  • 1 tablespoon orange juice
  • ½ cup reduced-fat peanut butter
  • 2 ripe bananas, sliced
  • 2 tablespoons honey-crunch wheat germ
  • 1/3 cup vanilla low-fat yogurt

Combine peanut butter and yogurt, stirring until smooth. Drizzle juice over bananas; toss gently to coat. Spread about 3 tablespoons peanut butter mixture over each tortilla, leaving a 1/2-inch border. Arrange about 1/3 cup banana slices in a single layer over peanut butter mixture. Combine wheat...

View full recipe at My Recipes


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