Peanut Butter Bars II

Ingredients

  • 1 teaspoon baking powder
  • 2 cups semisweet chocolate chips
  • 1 (13 ounce) package miniature chocolate covered peanut butter cups, halved
  • ½ cup chopped walnuts
  • 1 teaspoon vanilla extract
  • ½ cup creamy peanut butter
  • ½ cup unsalted butter
  • + 6 more ingredients
    • ½ cup white sugar
    • 1 cup light brown sugar
    • ¼ teaspoon salt
    • 2 eggs
    • 1 ½ cups all-purpose flour
    • ½ cup unsalted butter

1. Preheat oven to 350 degrees F (175 degrees C). Coat a 13 x 9 x 2 inch pan with nonstick cooking spray. 2. Stir together flour, baking powder, and salt in small bowl. Beat together sugars, 1/2 cup butter and peanut butter in a large bowl with electric mixer until smooth. Add eggs one at a time...

View full recipe at SpringPad

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