Peanut Butter Bars VII

Ingredients

  • 2 tablespoons evaporated milk
  • ½ cup confectioners' sugar
  • 2 tablespoons peanut butter
  • 2 cups semisweet chocolate chips
  • 1 ½ cups rolled oats
  • ½ teaspoon salt
  • ¾ teaspoon baking soda
  • + 6 more ingredients
    • 1 ½ cups all-purpose flour
    • 1 ½ teaspoons vanilla extract
    • 2 eggs
    • ¾ cup peanut butter
    • ¾ cup white sugar
    • ¾ cup butter, softened

1. Preheat the oven to 325 degrees F (165 degrees C). Grease a 10x15 inch jellyroll pan. 2. In a large bowl, cream together the butter, white sugar and 3/4 cup peanut butter until smooth. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, baking soda and salt; stir into...

View full recipe at SpringPad

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