Peanut Butter Ice Cream Topping
- ½ cup peanut butter
- ½ cup water
- 1 cup white sugar
1. Mix together the white sugar and water in a small saucepan over high heat and bring to a boil; boil for one minute. Remove from heat and stir in the peanut butter until melted well blended. Pour the warm sauce over ice cream to serve.