Peanut Butter Milk Chocolate Puddings

Peanut Butter Milk Chocolate Puddings
Photo by www.epicurious.com

Ingredients

  • ½ cup creamy (smooth) natural peanut butter (made with only peanuts and salt)
  • 6 tablespoons sugar
  • 1 teaspoon vanilla extract
  • 1 ½ cups whole milk
  • Pinch of salt
  • 1 ¾ cups whole milk
  • ½ cup heavy whipping cream
  • + 10 more ingredients
    • 2 tablespoons cornstarch
    • 1 tablespoon powdered sugar
    • ½ cup sugar
    • 1/8 teaspoon salt
    • 5 teaspoons cornstarch
    • 1 cup chilled heavy whipping cream
    • 4 ounces imported milk chocolate
    • 1 teaspoon vanilla extract
    • 2 tablespoons natural unsweetened cocoa powder
    • ½ cup heavy whipping cream

Whisk first 3 ingredients in large saucepan to blend. Gradually whisk in milk, then cream. Whisk over medium heat until mixture comes to boil. Then boil until thick, whisking constantly, about 30 seconds. Whisk in peanut butter; boil until thick again, whisking often, about 1 minute longer. Remov...

View full recipe at Epicurious

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