Peanut Butter Pie

Ingredients

  • 8 ounce(s) cream cheese
  • 1/3 cup(s) butter or margarine
  • ¼ cup(s) sugar
  • 1 ½ cup(s) graham crackers (18 squares)
  • CRUMB CRUST:
  • 1 milk chocolate candy bar
  • 8 ounce(s) whipped topping
  • + 4 more ingredients
    • 1 cup(s) powdered sugar
    • 1 cup(s) peanut butter
    • ¼ cup(s) half & half (or 3 ½ tbsp. milk with 3/8 tsp. melted butter)
    • FILLING:

Preheat oven to 375°F. Crust: Crush graham crackers into fine crumbs. Add sugar and melted butter or margarine to the cracker crumbs and mix well. Pour into a 9-inch pie plate and press crumbs to bottom and sides using the back of a spoon. Bake in preheated oven for 8 minutes. Set aside to co...

View full recipe at RecipeTips.com

Comments

Variations on Peanut Butter Pie

  • Peanut Butter Pie
    • 1 cup powdered sugar
    • 2 (6-ounce) reduced-fat graham cracker crusts
    • 12 ounces frozen fat-free whipped topping, thawed
    • +3 other ingredients
  • Peanut Butter Pie
    • 1 cup confectioner's sugar
    • Semisweet chocolate shavings
    • 8 tablespoons butter
    • Unsalted peanuts
    • 1/2 14-ounce condensed milk
    • +3 other ingredients

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