Peanut Butter Swirl Brownies

Peanut Butter Swirl Brownies
Photo by Mark Thomas

Ingredients

  • ½ cup confectioners' sugar, sifted
  • 2 cups sugar
  • ½ teaspoon salt
  • 1 cup creamy peanut butter (do not use all natural)
  • 1 cup all-purpose flour
  • 1 teaspoon vanilla extract
  • 5 large eggs, at room temperature
  • + 4 more ingredients
    • 4 ounces semisweet chocolate, chopped
    • 20 tablespoons (2 1/2 sticks) unsalted butter, at room temperature
    • ½ cup packed light brown sugar
    • 8 ounces cream cheese, at room temperature

1. Preheat oven to 350°F. Line a 13-by-9-inch baking pan with foil; mist foil with cooking spray. In a small saucepan over low heat, melt chocolate with 2 sticks butter, stirring until smooth. Pour into a large bowl and let cool to room temperature. 2. In a bowl, using an electric mixer, cream pe...

View full recipe at My Recipes

Comments

Variations on Peanut Butter Swirl Brownies

  • Peanut Butter Swirl Brownies
    • 1/2 cup light brown sugar
    • 20 tablespoons unsalted butter
    • 2 cups granulated sugar
    • 1 teaspoon vanilla
    • 7/8 cup all-purpose flour
    • +3 other ingredients


Best Wine Deals

  • $16.79
    16% off
    Galil Mountain Winery Cabernet-Shiraz Blend Shiraz Cabernet Kosher
    Galil Mountain Winery Cabernet-Shiraz Blend Shiraz Cabernet Kosher 2009
  • $29.99
    20% off
    Paul Jaboulet Aine Crozes-Hermitage Domaine Mule Blanche
    Paul Jaboulet Aine Crozes-Hermitage Domaine Mule Blanche 2014
See More Deals





Snooth Media Network