Pecan Butterball Cookie Recipe
Ingredients
- 2 cups chopped pecans
- 2 cups sifted all-purpose flour
- ¾ cup confectioners' sugar
- 1 tablespoon vanilla
- 8 ounces butter
Cream butter and stir in vanilla. Gradually work in confectioners' sugar and flour. Add chopped pecans and work into dough. Pinch off dough and roll to form balls about the size of a quarter. Place on greased baking sheets; bake pecan cookies at 300° for 10 minutes, then 5 to 10 more minutes at 3...
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