Pecan Crescents

Photo by www.myrecipes.com
Ingredients
- 2 ½ cups sifted all-purpose flour
- Powdered sugar
- 1 cup butter, softened
- 1 cup pecan halves, toasted
- ¾ cup powdered sugar, sifted
- 2 teaspoons vanilla extract
Pulse pecans in a food processor until they are coarse like sand. Beat butter and 3/4 cup powdered sugar at medium speed with an electric mixer until creamy. Stir in vanilla and ground pecans. Gradually add flour, beating until a soft dough forms. Beat at low speed just until combined. Cover and ...
Variations on Pecan Crescents
-
Pecan Crescents
- 2 cups all-purpose flour
- 1 cup pecans
- 1 teaspoon vanilla
- 1 pastry cloth
- 1 1-pound box confectioners sugar
- 16 tablespoons salted butter
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