Pecan Pie Bars

Ingredients

  • TOPPING:
  • ½ cup(s) dark corn syrup
  • 1 ½ cup(s) sugar
  • 3 tablespoon(s) butter - melted
  • 1 ½ teaspoon(s) vanilla
  • 2 ½ cup(s) chopped pecans
  • CRUST:
  • + 6 more ingredients
    • 3 cup(s) flour
    • ½ cup(s) sugar
    • 1 cup(s) butter - softened but not melted
    • ½ teaspoon(s) salt
    • 4 eggs - slightly beaten
    • 1 cup(s) light corn syrup

CRUST: Place all the ingredients in a mixing bowl and using a pastry cutter or a fork, mix the dry ingredients into the butter. Mixture will be crumbly. Pour the crust into a 10 x 15 bar pan and pat down firmly to the bottom. Make sure the crust is tight up against the sides of the pan so whe...

View full recipe at RecipeTips.com

Comments

Variations on Pecan Pie Bars

  • Pecan Pie Bars
    • 1 cup firmly packed brown sugar
    • 4 large eggs, lightly beaten
    • 1 cup light corn syrup
    • 3/4 cup butter or margarine, cut up
    • 1/2 cup sugar
    • +4 other ingredients

Related Articles


Best Wine Deals

  • $27.19
    15% off
    Château Haut-Bergey Sémillon-Sauvignon Blanc Blend Pessac-Léognan Blanc
    Château Haut-Bergey Sémillon-Sauvignon Blanc Blend Pessac-Léognan Blanc 2004
  • $23.99
    20% off
    Domaine d'Orfeuilles Vouvray Réserve d'Automne
    Domaine d'Orfeuilles Vouvray Réserve d'Automne 1997
See More Deals





Snooth Media Network