Peppered Peanut Brittle

Peppered Peanut Brittle
Photo by Karry Hosford

Ingredients

  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 ½ teaspoons vanilla extract
  • Cooking spray
  • 1 teaspoon butter
  • 3 tablespoons water
  • 1/3 cup light-colored corn syrup
  • + 6 more ingredients
    • 1 ½ cups sugar
    • 1 ½ cups roasted peanuts
    • ¼ teaspoon cracked black pepper
    • 1 teaspoon fresh lemon juice
    • ½ teaspoon crushed red pepper
    • 1/8 teaspoon ground red pepper

Coat a large jelly roll pan with cooking spray. Combine sugar and next 5 ingredients (sugar through salt) in a large saucepan; bring to a boil over medium-high heat. Cook 10 minutes or until sugar dissolves and candy thermometer registers 325°, stirring occasionally. Remove mixture from heat; sti...

View full recipe at My Recipes

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