Peppernuts (1)

Ingredients

  • ¼ teaspoon(s) black pepper
  • ½ teaspoon(s) cinnamon
  • ¾ teaspoon(s) ginger
  • ¼ teaspoon(s) nutmeg
  • ¾ teaspoon(s) salt
  • ¼ cup(s) currants, optional
  • ¼ cup(s) chopped peanuts, nuts, or coconut
  • + 11 more ingredients
    • ½ cup(s) brown sugar
    • ½ cup(s) white sugar
    • ¼ cup(s) dark corn syrup
    • 1 egg, beaten
    • 2/3 cup(s) shortening or margarine, softened
    • ½ cup(s) raisins or dates, chopped
    • 2 cup(s) flour
    • 2 teaspoon(s) baking powder
    • ¼ teaspoon(s) cream of tartar
    • ¼ teaspoon(s) baking soda
    • 3 tablespoon(s) sweet milk

Mix dry ingredients and rub in the shortening. Add fruit and nuts and mix well. Stir together the sugars, syrup, egg and milk. Mix well. Add to flour mixture and mix well. Roll into thin logs and chill or freeze. Cut into thin slices and place on ungreased cookie sheets. Bake at 350 for 10 minute...

View full recipe at RecipeTips.com

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