Perfect Basic White Rice

Ingredients

  • salt
  • 1 teaspoon
  • salt
  • 1 teaspoon
  • water
  • 2 cups
  • water
  • + 5 more ingredients
    • 2 cups
    • long grain rice
    • 1 cup
    • long grain rice
    • 1 cup

1 In a saucepan with a good fitting lid bring water, salt and butter if desired to a boil. 2 Add rice and stir. 3 Cover and reduce heat to medium low. You will know that your temperature is correct if a little steam is visible leaking from the lid. A lot of steam means your heat is too high. 4...

View full recipe at SpringPad

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